Menu special feature of Akihabara UDX restaurant area AKIBA_ICHI autumn
480 yen menu feature: A chef you can go meet AKI480
In Akihabara UDX restaurant area AKIBA_ICHI from Friday, October 1, 2010
For one month, is labelled as "chef AKI480 to be able to go to to meet"; and autumn 480 yen menu
We carry out special feature. 30 that is unique from Japanese dishes, western dishes, Chinese food to cafe
AKIBA_ICHI where is lined with restaurants of store. Chef de cuisine of each store is matsutake mushroom
ya akiyasai, menu using autumn ingredients such as saury and homemade lah
Oil, menu using secret soup stock devised discerning gem.
Please thoroughly enjoy autumn menu which AKIBA_ICHI provides with confidence.
Menu example: Matsutake mushroom deep frying boiled rice in tea (shinshukuritsukichi)
Bamboo parcel wine steaming (small Edo Funachu) of chicken and mushroom
Destroy yolk; ... careful selection chicken yukhoe ... (Toritsune)
Edo-style tempura sweets (3F tempura hyo) Matsutake mushroom deep frying boiled rice in tea (3F shinshukuritsukichi)